Brightly Colored Cups, Plates Spur Food, Beverage Consumption in Advanced Alzheimer’s Disease
July 13, 2016
Boston University Public Relations – According to a Boston University study, bright red tableware increases food intake by 24% in those with Alzheimer’s/ Dementia. This article is an interesting read. It’s well known that color can impact the way we feel. Interior designers have use color to invoke feelings of warmth, happiness, lightness, comfort. It’s no wonder color can affect our appetites too! Original Article …
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